Homemade cottage cheese sautéed with English spinach and finished with a touch of cream (Mild)
Homemade cottage cheese and potato dimpling's In a delicious mild sauce (Mild)
Selected lentils cooked in a slow fire tempered with Mild spices and fresh herbs
Sautéed eggplant, tomato and potato tempered with five Indian spices
Garden fresh vegetables cooked aromatically with A blend of spice and served in a "Handi" (small pot)
